Several Clinton School students, both from Arkansas and from across the world, hosted an international dinner on Saturday night at the Clinton School.
The dinner was auctioned off at the recent Children’s Hosptial Miracle Ball and purchased by Brad and Beth Walker of Little Rock. Brad is an attorney at Catlett and Stodola and Beth is an attorney in the Attorney General’s office.
The students prepared a menu of items representing the traditional food of countries and cultures across the world. Follow the link for a copy of the menu: Menu
A few of the international students in attendance dressed in traditional clothing from their home countries.
The students who participated and/or prepared food for the event included:
Anna Strong (coordinator)
Lindsey Johnson
Latif Salem
Tezira Jamwa
Beatrice Biira
Joanna Klak
Ratnasari Dewi
Becca Swearingen
David Monteith
Kate Raum
Dimas Espinola
Jeerawat Na Thalang
Patrick Banks
Adam Penman
Ali Turro
Alejandro Aviles
Erin O’Leary
Julie Meyer
Rebecca Morrison
Debbie Sellnow
Nathaniel Owen
Harvell Howard
Josh Stokes
Patrick Banks
David Watterson
A key component of the Clinton School program sends students across the world to complete International Public Service Projects. Clinton School students have served on six continents in 34 countries completing projects in areas such as combating global hunger, fostering educational opportunities for children, promoting corporate responsibility and expanding healthcare in the third world.
The Clinton School also welcomes students from a variety of backgrounds, including international students hailing from across the world. Currently enrolled at the Clinton School are students from Afghanistan, Brazil, Indonesia, Pakistan, Poland, South Africa, Thailand, Uganda and Ukraine.